Ceviches + Pisco Tasting + Pisco sour and Peruvian Cuisine

Cute experience José Antonio is an excellent host and best of all we cook our dishes and prepare our pisco sour

Jose Antonio is a very good chef and we had a fantastic experience. He is very knowledgeable of the peruvian cooking and of lima. You will be entertained and eat the best ceviche in lima!

Without a doubt an experience that all visitors to Peru should try, the kindness and patience of Jose Antonio to explain step by step how to make a pisco sour, a tuna tartare and a ceviche, are certainly outstanding, and let alone the taste of the dishes. Worth it

Amazing experience! Jose Antonio is so friendly I felt I was just having a casual afternoon between friends, making the experience 100% better. If you are in Lima you can’t pass the opportunity to learn from a professional chef about Peruvian food. First, we did tuna tartar, the tuna was fresh and tasty , then we made a pisco sour and a ceviche. The food was incredible, honestly one of the best ceviches I had on this trip…and the pisco sour was wow! Que experiencia!! I will repeat on my next trip to Peru. 100% recommended. Gracias Jose!

We went for my boyfriend's birthday. We are lovers of knowing in depth the flavors of the places we visit, we are from Colombia. After Antonio told us about his career with such love, we can say that it is an absolute privilege to receive a lesson from him. We would repeat this experience a thousand times to learn all the dishes we can.

Everything went very well, the chef was very friendly and the food very rich. First we did something with tuna, it was very fresh, then we made a pisco sourz and then a ceviche

Got collected from our pickup point and spent a few hours in Jose and Maria's home making delicious food and drinks. Lovely people and great ingredients

This experience was amazing. The tuna tartare and the ceviche were so fresh and tasty with explanations about everything we were doing including the tasting of the lovely piscos and local recommendations. Jose Antonio was lovely we had such a great time and would definitely recommend this to others.

It is amazing! The groups are smaller and makes for a much more personalized experience. The hosts were wonderful!

UNMISSABLE! I can say I tasted the best food of all... I was in Lima for 5 days walking around the best restaurants but I must say that José Antonio's ceviche was the best... The quality of the fish is unique and the passion it gives to everything further enhances the flavors. He and his wife also have a factory in Ica, and there they produce their own pisco... We made pisco sours and tasted many flavors.... The class was perfect! I love to recommend this type of experiences where I know everyone will have a great time.... Thank you!